Main Courses

 

The Lamb

Goldbridge Road

Piltdown TN22 3XL

Tel: 01825 724688

 

MAIN COURSES

 

Confit Duck Leg Served With Fondant Potato, Curly Kale, Caramelised Shallots And A Red Wine Jus

£15.95

 

Rump Of Lamb With Lyonaise Potatoes, Baby Leeks And Carrots Served With A Minted Jus

£19.95

 

Tandoori Mullet Fillet With Mash Potato, Spinach, Pakora Crayfish And A Curried Cream Sauce

£15.50

 

Smoked Salmon Steak On A Warm Potato And Watercress Salad With Salsa Verde

£14.95

 

Linguini With A Wild Mushroom Cream Sauce Topped With A Parmesan Gratin

£11.50

 

Polenta Coated Chicken Breast Served With A Mushroom Rice And A Tarragon Butter Sauce

£14.50