Main Courses

MAIN COURSES


Slow Braised Beef Cheek And Peppercorn Wellington Served With Sweet Potato Mash, Greens And Gravy
£16.95


Roast Pork Tenderloin With A Sage And Confit Garlic Mash, Braised Cabbage And A Cider And Honey Reduction
£14.95


Saffron And Smoked Haddock Risotto With Sautéed Leeks Topped With A Poached Egg
£15.95


Roasted Cauliflower And Broccoli Carbonara Topped With Toasted Hazelnuts
£12.50


Rosemary, Garlic And Chilli Roasted Poussin Served With Fries And A Salad Garnish
£15.50


Roasted Cod Fillet Served With Coconut Rice, Prawn Crackers And A Thai Coconut Chilli Sauce
£16.25


Side Orders


Fries £2.95


Hand Cut Chips £3.50


Sweet Potato Fries £4.50


Seasonal Vegetables £2.25


Side Salad £2.25







The Lamb

Goldbridge Road

Piltdown TN22 3XL

Tel: 01825 724688

Kitchen open:

Mon - Sat

12.00 – 14.30

18.30 - 21.00


Sun

12.00-14:30